Company Story

Heartland Fresh Foods is a family-owned-and-operated business that started in 1973.  It all began with a love of great food, made of clean and wholesome ingredients.  We specialize in producing specialty beef, poultry, and pork products, both raw and fully-cooked via sous vide.

Utilizing the traditional “water-bath” sous vide method of cooking produces the most consistent, highest-quality products available.  We have a true passion and dedication for producing hand-made products from authentic “scratch” recipes, understanding that there are no shortcuts to quality, and that our family’s reputation is in every bite.

Plant Images

Mission & Vision Statement

Mission Statement:

To be recognized as a successful organization that has an absolute passion and dedication to produce extremely high-quality, innovative food products for our customers.


To be known for:

  • A family owned and operated business
  • Our passion and dedication
  • Being honest and ethical in all dealings
  • Professionalism and integrity
  • A company that honors its promises and commitments
  • A place where employees are respected for what they do
  • A leader in high quality, innovative food products
  • Being a valued business partner