Tender beef never tasted so good

The ultimate in gourmet convenience! Our extremely precise Sous Vide process eliminates any over or under cooking for incredible beef every time. And Heartland Fresh Sous Vide beef comes vacuum sealed and perfectly seasoned or sauced. With five tantalizing flavors to choose from, a chef created, restaurant quality meal can be ready in minutes!

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Beef in a Kalbi Sauce

We prepare this tasty Asian sauce with soy sauce, brown sugar, garlic, sesame oil, sake and rice vinegar. It’s then slow cooked via Sous Vide and glazed over the beef for a sweet soy sauce flavor.

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Italian Sliced Beef

This very tender and juicy sliced beef is lightly seasoned and uses no injection. Our sliced beef is perfect for sandwiches, salads, stir frys, or any meal that calls for incredible beef!

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Short Ribs

We can use classic seasonings with or without a sauce and cook it via sous vide for up to 24 hours. Simply mouthwatering and fork tender!

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Prime Rib

This very tender, slow cooked via sous vide, prime rib is expertly seasoned. Soon to be the newest star in our offerings, this item is perfect to heat and eat.

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Arrachera Skirt Steak

Traditional blend of savory spices like ancho chili, Mexican oregano, cumin, garlic and onion rubbed on skirt steak and cooked via sous vide for exceptional tenderness and flavor.